Historic Main Street Oxford will present our first inaugural Farm to Fork on Main on Saturday, November 13, 2021. In the Farm to Fork tradition, our chef, Earl Glass will craft a menu featuring the very best local, seasonal foods. Expect locally sourced produce and meat served family-style outdoors in Historic Downtown Oxford.
Tickets are $80 for individual and $160 for couple. For more information, call Historic Main Street: 256-241-6667
For more information please contact the organizers. For a full list of local events click here.
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